No Crust Quiche

Directions

1. 1
   Beat eggs with flour, baking powder and salt.
2. 2
   Stir in remaining ingredients.
3. 3
   Pour into well-greased 9 x 13-inch glass baking dish.
4. 4
   Bake for 15 minutes at 400°.
5. 5
   Reduce heat and bake for 35 to 40 minutes longer.
6. 6
   Cut into small squares and serve hot.
7. 7
   May be frozen and reheated.