No-Cut Pizza

Directions

1. 1
   Arrange biscuits in a four rows of five on a cookie sheet.
2. 2
   Roll them down flat and pinch the edges of the biscuits together.
3. 3
   Bake the biscuits for 7 minutes at 4oo degrees, until lightly browned.
4. 4
   Cook meat, slice tomatoes and cut each slice into quarters, and chop the olives.
5. 5
   Spread the sauce over the buscuits, then add the meat, tomatoes, olives, and cheese in layers.
6. 6
   Bake for 5 more minutes at 400 degrees or until cheese is melted.
7. 7
   Serve pizza by pulling apart the individual biscuits.