No Fail Pecan Pie

7 ingredients
3 steps

Ingredients

  • 1 c. light Karo syrup
  • 3 eggs, beaten
  • 2 Tbsp. butter, melted
  • 1 tsp. vanilla
  • 1/2 c. sugar
  • 1 c. pecans, chopped
  • 1 large deep dish pie shell, unbaked

Directions

  1. 1
    Stir syrup, sugar, and butter until thoroughly mixed.
  2. 2
    Add eggs and continue to stir. Add vanilla and pecans and mix well. Pour into deep dish unbaked pie shell.
  3. 3
    Bake at 350° for approximately 45 minutes until firm.

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