No Fail Pie Crust

6 ingredients
7 steps

Ingredients

  • 1 1/2 c. plain flour
  • 1/2 c. Crisco
  • 1/4 tsp. salt
  • 1/2 egg yolk
  • 1/4 c. cold water
  • 1 1/2 Tbsp. lemon juice

Directions

  1. 1
    Sift flour. Add salt.
  2. 2
    Cut in Crisco.
  3. 3
    To slightly beaten egg yolk, add lemon juice.
  4. 4
    Sprinkle water on flour mix.
  5. 5
    Combine. Form into ball.
  6. 6
    Roll with rolling pin for crust.
  7. 7
    Makes a 9-inch pie crust.

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