No Fail Pie Crust

Directions

1. 1
   Sift flour and salt into bowl.
2. 2
   Pour oil and milk into same measuring cup; do not stir.
3. 3
   Dump into flour mixture.
4. 4
   Stir lightly with fork.
5. 5
   Divide dough and roll out between 2 pieces of waxed paper.
6. 6
   Remove top paper and invert crust into pan.
7. 7
   Peel off remaining piece of paper.
8. 8
   Repeat with top crust.