No Fail Pie Crust

7 ingredients
5 steps

Ingredients

  • 1 Tbsp. sugar
  • 4 c. flour
  • 2 tsp. salt
  • 1 3/4 c. shortening
  • 1/4 c. water
  • 1 egg
  • 1 Tbsp. white vinegar

Directions

  1. 1
    Combine sugar, salt and flour in a bowl.
  2. 2
    Add shortening; mix well.
  3. 3
    Beat together the egg, water and vinegar; add to flour mixture.
  4. 4
    Mix until well moistened.
  5. 5
    Chill at least 15 minutes before using.

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