No Fool Pie

Directions

1. 1
   Melt butter in 9 x 13-inch Pyrex dish in 350° oven.
2. 2
   Combine flour, sugar and 1/2 of milk and stir until moist.
3. 3
   Add remaining milk and stir until smooth.
4. 4
   Pour batter over melted butter.
5. 5
   Do not mix.
6. 6
   Place fruit over mixture.
7. 7
   Do not stir.
8. 8
   Bake 30 to 40 minutes, until light brown.