No Peek Stew

Ingredients

• 2 lbs. stew meat
• 2 lbs. carrots, sliced
• 3 lg. potatoes, cut in medium cubes
• 6-8 sm. boiling onions, whole
• 1 can cream of mushroom soup and equal amt. of water
• 1 can tomato soup and equal amt. of water
• 1 can onion soup and equal amt. of water
• 1 medium can mushrooms
• salt
• pepper
• 1 Tbsp. prepared mustard
• 2 Tbsp. worcestershire sauce
• 1 c. dry red wine
• 2 cloves garlic, diced