No Peek Stew

10 ingredients
4 steps

Ingredients

  • stew meat
  • 4 cubed potatoes
  • 5 carrots, sliced
  • 2 celery stalks, diced
  • 1 small onion, sliced
  • 3 Tbsp. tapioca
  • 1 tsp. garlic salt
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 1/2 c. V-8 juice

Directions

  1. 1
    Layer the first 5 ingredients in a 13 x 9-inch cake pan. Combine next 4 dry ingredients and sprinkle over layers.
  2. 2
    Pour V-8 juice over top.
  3. 3
    Cover with foil.
  4. 4
    Bake at 250° for 4 to 5 hours. Don't peek!

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