(No Water) Pound Cake

5 ingredients
3 steps

Ingredients

  • 1 box white powdered sugar
  • 2 1/2 c. Swans Down cake flour
  • 1 lb. butter (room temperature)
  • 6 eggs
  • 1/2 tsp. baking powder

Directions

  1. 1
    Combine powdered sugar and cake flour with butter; mix thoroughly.
  2. 2
    Add eggs and powdered sugar; beat at least 3 minutes with mixer.
  3. 3
    Pour in greased loaf pan and cook at 350° for 40 minutes or until done.

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