No-Yeast Naan Bread

Directions

1. 1
   Mix together dry ingredients.
2. 2
   Heat oil in pan.
3. 3
   Add milk, egg and yogurt to pan and heat until just warm.
4. 4
   Add wet ingredients to dry.
5. 5
   Mix the dough, knead just until held together.
6. 6
   Let rest, covered up to 45 minutes.
7. 7
   On floured surface pat out into two patty shaped surfaces.
8. 8
   About 1/2 inch thickness.
9. 9
   Broil under medium heat, turning once.
10. 10
    These will bubble and go slightly brown.