Noah’S Cookie

Name: Noah’S Cookie
Ingredients: 1 cup Butter, Softened; 1/2 cups Sugar; 1/2 cups Brown Sugar, Packed; 1 whole Egg (large); 1 teaspoon Vanilla (you Can Use Vanilla Bean Paste); 2 cups Flour; 1 teaspoon Baking Soda; 1/2 teaspoons Salt; 1-1/2 cup Quick Cooking Oats; 1 cup Flaked Coconut; 5 whole Hershey's Chocolate Bars (1.55 Oz. Each)

11 ingredients

1 steps

Ingredients

1 cup Butter, Softened
1/2 cups Sugar
1/2 cups Brown Sugar, Packed
1 whole Egg (large)
1 teaspoon Vanilla (you Can Use Vanilla Bean Paste)
2 cups Flour
1 teaspoon Baking Soda
1/2 teaspoons Salt
1-1/2 cup Quick Cooking Oats
1 cup Flaked Coconut
5 whole Hershey's Chocolate Bars (1.55 Oz. Each)

Directions

1

["1. Preheat oven to 350 F. In a large bowl, cream butter and sugars until light and fluffy. Beat in egg and vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Beat in oats and coconut.", "2. Roll into 1\" balls. Place 2 inches apart on ungreased baking sheets