Noodle Chicken Bake

11 ingredients
4 steps

Ingredients

  • 1 Tbsp. salt
  • 3 qt. boiling water
  • 8 oz. medium egg noodles (about 4 c.)
  • 2 c. sour cream
  • 1 clove garlic, crushed
  • 3/4 c. sliced, pitted ripe olives
  • 1/2 c. chopped almonds
  • 2 c. diced, cooked chicken
  • 1 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 c. chopped parsley

Directions

  1. 1
    Add 1 tablespoon salt to rapidly boiling water.
  2. 2
    Gradually add noodles so that water continues to boil.
  3. 3
    Cook, uncovered, stirring occasionally, until tender.
  4. 4
    Drain.

Products Matching These Ingredients

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