Noodle Pudding

Directions

1. 1
   Grease 13 x 9-inch pan.
2. 2
   Cook noodles until tender, 8 to 10 minutes.
3. 3
   Drain and set aside.
4. 4
   Beat butter and sugar in a large bowl.
5. 5
   Add cottage cheese, sour cream, salt, vanilla, eggs and raisins.
6. 6
   Stir in cooked noodles.
7. 7
   Pour into pan.
8. 8
   Sprinkle with cinnamon.
9. 9
   Bake at 350° for 50 to 55 minutes until golden brown.