Noodle Salad

11 ingredients
5 steps

Ingredients

  • 1 package slaw
  • 1 package ramen noodles (leave out seasonings)
  • 1 small package almond slivers
  • 1 green pepper (chopped)
  • 3 green onions (chopped)
  • sunflower kernels (optional)
  • 1/2 cup vegetable oil
  • 1/4 cup vinegar
  • 1/4 cup sugar
  • 1 tablespoon Accent
  • salt and pepper to taste

Directions

  1. 1
    Cook and cool noodles.
  2. 2
    Mix vegetable oil, vinegar, sugar, Accent, salt and pepper.
  3. 3
    Pour mixture over slaw, noodles, almonds, onions, green pepper and sunflower kernels.
  4. 4
    Let stand in refrigerator for at least 2 hours.
  5. 5
    Serve cold.

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