Norwegian Apple Pan Pie

11 ingredients
6 steps

Ingredients

  • 2 egg whites (whole eggs are ok too)
  • 3/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 teaspoon baking powder
  • 1/2 cup flour
  • 1 tablespoon ground flax seeds (optional)
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 cup chopped walnuts (or pecans)
  • 1 1/2 cups peeled chopped granny smith apples (about 1 large apple)

Directions

  1. 1
    Preheat over to 350 degrees.
  2. 2
    Spray an 8 or 9 inch pie pan with cooking oil and set aside.
  3. 3
    Beat egg whites, sugar, vanilla, salt, baking powder, flour, acacia, and spices until smooth and fluffy (you can use a wire whisk or an electric mixer).
  4. 4
    Stir in nuts and apples.
  5. 5
    Turn batter into pie plate.
  6. 6
    Bake at 350 degrees for about 25- 30 minutes, until a toothpick inserted in the center of the pie comes out with moist crumbs.

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