Norwegian Nut Bars

4 ingredients
7 steps

Ingredients

  • 1 c. flour
  • 1/2 c. toasted wheat germ
  • 1/2 c. butter or margarine
  • 2/3 c. packed brown sugar

Directions

  1. 1
    Cream butter, add sugar and mix well.
  2. 2
    Combine flour and wheat germ.
  3. 3
    Add to butter and sugar mixture.
  4. 4
    Mix well.
  5. 5
    Turn into greased 9 x 13-inch pan.
  6. 6
    Press even.
  7. 7
    Bake at 350° for 12 minutes. Remove from oven and let stand 5 minutes before adding topping.

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