Chicago Deep Dish Pizza

7 ingredients
5 steps

Ingredients

  • 1 (1 lb.) loaf frozen bread dough, thawed
  • 4 c. shredded Mozzarella cheese
  • 1 1/2 lb. lean sausage
  • 1 1/2 tsp. oregano
  • 1 1/2 tsp. fennel seed, crushed
  • 3 cans plum tomatoes, drained and chopped
  • 1/2 c. sliced mushrooms

Directions

  1. 1
    Grease a 14 x 2-inch pizza pan.
  2. 2
    On flour-dusted board, roll dough to a 16-inch circle.
  3. 3
    Press into bottom and 1 1/2 inches up the sides of pan.
  4. 4
    Sprinkle 3 cups cheese on crust.
  5. 5
    Crumble sausage over cheese.

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