Not-Too-Sweet Icing
6 ingredients
6 steps
Ingredients
- 4 Tbsp. flour
- 1 c. milk
- 1/2 c. Crisco shortening
- 1/2 c. margarine
- 1 c. confectioners sugar
- 1 1/2 tsp. vanilla
Directions
-
1Gradually add milk to flour, stirring to blend.
-
2Cook to thicken, stirring constantly.
-
3Let cool.
-
4Beat together shortening, margarine and sugar.
-
5Add flour mixture and beat well. Add vanilla.
-
6Keeps well in refrigerator.
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