Nun'S Cake

Name: Nun'S Cake
Ingredients: butter; cinnamon; 1/2 lb. butter; 2 c. granulated sugar; 6 well beaten eggs; 3 c. sifted cake flour; 1/2 tsp. salt; 4 tsp. baking powder; 1 c. milk; 1 tsp. vanilla; 1/2 bar German chocolate, grated; 1/2 to 3/4 c. finely ground black walnuts (optional)

12 ingredients

10 steps

Ingredients

butter
cinnamon
1/2 lb. butter
2 c. granulated sugar
6 well beaten eggs
3 c. sifted cake flour
1/2 tsp. salt
4 tsp. baking powder
1 c. milk
1 tsp. vanilla
1/2 bar German chocolate, grated
1/2 to 3/4 c. finely ground black walnuts (optional)

Directions

1

Grease 1 large tube pan very well with only butter and coat with cinnamon; set aside.
2

Cream well butter and granulated sugar. Add well beaten eggs.
3

Add in threes cake flour, salt, baking powder, milk and vanilla.
4

Beat well.
5

Add grated chocolate.
6

If desired, add black walnuts.
7

Bake at 350° for 1 hour.
8

Cool 5 to 10 minutes, then invert pan.
9

Icing is not needed.
10

A little 10x sugar can be sifted over top of cake.