Nut Balls Cookies

5 ingredients
3 steps

Ingredients

  • 1/2 lb. butter
  • 1/3 c. sugar
  • 2 c. chopped pecans
  • 2 c. Softasilk (cake flour)
  • 1 Tbsp. vanilla

Directions

  1. 1
    Cream the butter, sugar and vanilla.
  2. 2
    Add flour and nuts. Roll into balls and bake very slowly (250° for 1 hour).
  3. 3
    When cool, coat with powdered sugar.

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