Nut Bread

8 ingredients
8 steps

Ingredients

  • 2 c. sifted flour
  • 2 1/2 tsp. baking powder
  • 3/4 tsp. salt
  • 1/2 c. sugar
  • 1/2 c. chopped nuts
  • 1 c. milk
  • 1 egg, beaten
  • 2 Tbsp. shortening or oil

Directions

  1. 1
    Sift dry ingredients together.
  2. 2
    Add nuts.
  3. 3
    Combine milk, egg and shortening or oil.
  4. 4
    Add to dry ingredients.
  5. 5
    Stir until well mixed.
  6. 6
    Pour into greased 8 x 4-inch loaf pan.
  7. 7
    Let stand 20 minutes before baking.
  8. 8
    Bake at about 350° for about 1 hour. Check at 40 minutes.

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