Nut Cake

9 ingredients
7 steps

Ingredients

  • 4 egg whites (mix in small bowl until very stiff)
  • 1 1/2 c. sugar
  • 3/4 c. cold water
  • 1 c. nuts
  • 1 tsp. vanilla
  • 1/2 c. margarine
  • 2 c. flour
  • 4 tsp. baking powder
  • pinch of salt

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add water and remaining ingredients (except egg whites), adding
  3. 3
    nuts last.
  4. 4
    Add beaten egg whites.
  5. 5
    Beat a total of 4 minutes.
  6. 6
    Bake at 350°
  7. 7
    for 30 minutes.

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