Nut Cake

9 ingredients
10 steps

Ingredients

  • 2 sticks margarine
  • 1 cup water
  • 4 Tbsp. cocoa
  • 2 c. flour
  • 2 c. sugar
  • 1/2 tsp salt
  • 2 eggs
  • 1/2 c. sour cream
  • 1/2 tsp. baking soda

Directions

  1. 1
    Bring to boil margarine, water and cocoa.
  2. 2
    In separate bowl mix together well, flour, sugar and salt.
  3. 3
    Pour margarine and cocoa mixture into flour and sugar mixture, blending well,
  4. 4
    In separate bowl, beat eggs, sour cream and soda.
  5. 5
    Add egg and sour cream mixture to chocolate and flour mixture.
  6. 6
    Pour into a greased cookie sheet
  7. 7
    (18 x 18 inches) 1 inch deep.
  8. 8
    Bake 20 minutes in a 400° oven.
  9. 9
    While cake is baking make
  10. 10
    icing.

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