Nut Cake
9 ingredients
6 steps
Ingredients
- 1 3/4 c. granulated sugar
- 3 c. sifted flour
- 2 tsp. baking powder
- 1 1/2 tsp. salt
- 1 c. Crisco or spry
- 3/4 c. milk
- 2 tsp. vanilla
- 4 eggs, unbeaten
- 2 c. finely chopped nuts
Directions
-
1Have milk, eggs and shortening at room temperature.
-
2Sift flour, sugar, baking powder and salt into large bowl.
-
3Drop in shortening; pour in milk, vanilla and 2 of the eggs.
-
4Beat 300 brisk round-the-bowl strokes with spoon or 2 minutes on medium speed with electric mixer.
-
5Add remaining 2 eggs; fold in nuts. Turn into tube pan and bake at 375° for 1 hour or until done. Cool in pan on rack 10 or 15 minutes.
-
6Remove from pan; cool. Glaze if desired.
Products Matching These Ingredients
Organic Erythritol Granulated
Weight Watchers
A NOVA 4
Almond flour organic blanched
Terrasoul
NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Oven Baking Potato
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
White granulated sugar
E
Baking chips, butterscotch
E NOVA 4
Baking chips, real semi-sweet chocolate
E NOVA 4
Flour tortillas
D NOVA 4
Burrito size flour tortillas
D NOVA 4
Granulated Sugar
Winn Dixie
NOVA 2
More Recipes to Try
Roasted Vegetable Soup
11 ingredients
Steamed Shrimp And Spinach Dumplings
13 ingredients
Lemon And Thyme Tart
10 ingredients
Mocha Mousse
5 ingredients
Cherry-Pistachio Linzer Cookies
10 ingredients
Strawberry-Coconut Coolers
6 ingredients
Ham Sandwich With Red Cabbage Relish
13 ingredients
Tex Mex Salad
8 ingredients
Halloumi And Tomato Salad
6 ingredients
Beef Patties With Onions, Potatoes And Green Beans
15 ingredients
Buffalo Mozzarella, Fig And Prosciutto Salad
6 ingredients
Poached Chicken With Ginger And Shallot Sauce
14 ingredients