Sloppier Joes
6 ingredients
5 steps
Ingredients
- 2 lb. hamburger
- 1 large onion, diced
- 1 (No. 2) can tomatoes
- 8 hamburger buns
- 6 slices bacon, diced and fried crisp
- 1/2 c. grated American cheese
Directions
-
1Brown the hamburger until it is all broken apart.
-
2Add the diced onion and cook until it is glazed. Add the tomatoes and simmer for 25 minutes without a cover. Stir from time to time to prevent scorching. Remove from heat and place a heaping spoonful of the meat mixture on the bottom of each hamburger bun (set aside the tops temporarily).
-
3Sprinkle with the crisp bacon, then top with the grated cheese.
-
4Place under the broiler until the cheese is melted.
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5Cover with bun tops and serve.
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