Nut Crust

4 ingredients
4 steps

Ingredients

  • 2 cups walnuts or 2 cups pecans
  • 1/4 cup unsalted butter
  • 3 tablespoons granulated sugar
  • 1/4 teaspoon salt

Directions

  1. 1
    Chop walnuts or pecans (I did mine in the blender).
  2. 2
    Melt butter and mix with the nuts in a pie plate.
  3. 3
    Add sugar and salt and pat into bottom of pie pan.
  4. 4
    Oila! Cooking is done, and you're ready to fill your crust.

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