Nut Goodie Bars

Name: Nut Goodie Bars
Ingredients: 1 (12 oz.) pkg. semi-sweet chocolate chips; 1 (12 oz.) pkg. butterscotch chips; 2 c. peanut butter; 2 c. peanuts; 1 c. margarine or butter; 1 pkg. vanilla pudding (not instant); 1/2 c. evaporated milk; 2 lb. powdered sugar; 1 tsp. vanilla

9 ingredients

8 steps

Ingredients

1 (12 oz.) pkg. semi-sweet chocolate chips
1 (12 oz.) pkg. butterscotch chips
2 c. peanut butter
2 c. peanuts
1 c. margarine or butter
1 pkg. vanilla pudding (not instant)
1/2 c. evaporated milk
2 lb. powdered sugar
1 tsp. vanilla

Directions

1

Butter 15 x 10-inch jelly roll pan.
2

In large saucepan, over low heat, melt chocolate chips and butterscotch chips, stirring constantly.
3

Remove from heat.
4

Stir in peanut butter.
5

Mix well. Spread half of mixture in pan.
6

Refrigerate.
7

Stir peanuts into remaining mixture.
8

Set aside.