Nut Horns

Directions

1. 1
   Mix last five ingredients all together for filling.
2. 2
   Mix cream cheese, margarine and flour like pie dough (can add a little more flour if needed).
3. 3
   Roll into balls the size of walnuts.
4. 4
   Wrap in Saran or foil and refrigerate a couple hours or overnight.
5. 5
   Roll each ball out in powdered sugar.
6. 6
   Put 1 teaspoon nut mixture in center and roll in powdered sugar again.
7. 7
   Place on greased cookie sheet at 350° for 15 minutes or until brown.