Nut Kisses

5 ingredients
9 steps

Ingredients

  • 1 cup nuts, your choice, very finely chopped
  • 4 egg whites
  • 1 cup sugar
  • 1 1/8 tsp salt
  • 1/2 tsp vanilla

Directions

  1. 1
    Beat egg whites until stiff peaks form.
  2. 2
    Beat in sugar.
  3. 3
    Fold in vanilla, salt and nuts.
  4. 4
    Batter should be fluffy.
  5. 5
    If not, beat longer.
  6. 6
    Drop by spoonfuls on ungreased cookie sheet.
  7. 7
    Bake at 275° for 40 - 60 minutes.
  8. 8
    Cookies will just barely be golden.
  9. 9
    If you cook too long, they will taste burnt.

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