Nut Pie

7 ingredients
6 steps

Ingredients

  • 3 egg whites
  • 1 Tbsp. water
  • 1 c. sugar
  • 1 tsp. baking powder
  • 1 tsp. vanilla
  • 20 Ritz crackers, rolled
  • 1/2 c. chopped walnuts

Directions

  1. 1
    Beat egg whites until frothy.
  2. 2
    Add water and beat again.
  3. 3
    Add sugar, baking powder and vanilla. Beat again.
  4. 4
    Add crackers and walnuts.
  5. 5
    Stir. Grease a 9-inch pie plate.
  6. 6
    Pour mixture in plate. Bake in oven at 350° for 20 to 25 minutes. When cool, refrigerate. Add whipped cream before serving.

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