Nutella Brownies

4 ingredients
3 steps

Ingredients

  • 2 whole Eggs
  • 13 ounces, weight Nutella, Chocolate Hazelnut Spread (or Brand Equivalent)
  • 1/2 cups Flour
  • 1/4 teaspoons Salt

Directions

  1. 1
    Preheat oven to 350°F. Grease an 8 x 8 baking dish or line with parchment paper.
  2. 2
    In a mixing bowl, beat eggs. Add Nutella, flour and salt. Beat until fully combined and smooth.
  3. 3
    Spread batter into prepared pan. Bake for 20-25 minutes or until toothpick inserted comes out clean. If frosting, cool completely beforehand.

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