Nutella Stix-N-Stones

Directions

1. 1
   Line 2 baking sheets with aluminum foil.
2. 2
   (I believe 1 sheet is for toasting the nuts& the second sheet is for the candy.) In a bowl, melt the white chocolate chips& PB chips in microwave on medium power for 2 minutes.
3. 3
   (Also can be melted in a double boiler) Add Nutella& stir until smooth to the melted chips.
4. 4
   Gently fold in nuts& noodles until completely combined.
5. 5
   Drop by heaping tablespoons onto prepared sheet and allow to set for 30 minutes.
6. 6
   Store in airtight container.
7. 7
   -----Totoast hazelnuts----.
8. 8
   Preheat oven to 325 degrees.
9. 9
   Spread hazelnuts on baking sheet& toast until lightly brown, about 10-15 minutes.
10. 10
    Allow nuts to cool completely before handling.
11. 11
    If using hazelnuts with skin on, rub them together in kitchen towel after cooling to remove skins.