Nutmeg Sauce

6 ingredients
6 steps

Ingredients

  • 2 eggs
  • 4 Tbsp. sugar
  • dash of salt
  • 1 1/2 c. hot milk
  • 1/2 tsp. vanilla
  • 1/8 tsp. nutmeg

Directions

  1. 1
    Beat eggs; add sugar and salt.
  2. 2
    Stir in hot milk and cook in top of double boiler.
  3. 3
    Stir until mixture coats a spoon.
  4. 4
    Remove from heat; add vanilla and nutmeg.
  5. 5
    Chill.
  6. 6
    Good on sliced pound cake.

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