Nutmeg Sauce

4 ingredients
3 steps

Ingredients

  • 1/2 teaspoon ground nutmeg if you grind your own, it's even better
  • 2 tablespoons fresh lemon juice butterFew drops
  • cake
  • applesauce

Directions

  1. 1
    In a medium saucepan, mix sugar, cornstarch, salt and nutmeg. Add boiling water. Over medium heat, stir until thickened and clear.
  2. 2
    Remove from heat and stir in butter and lemon juice.
  3. 3
    Serve hot over cake squares in small sauce dishes.

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