Nuts And Bolts

13 ingredients
5 steps

Ingredients

  • 4 c. Wheat Chex
  • 4 c. Corn Chex
  • 4 c. Rice Chex
  • 4 c. Cheerios
  • 8 oz. bag thin pretzel sticks
  • 12 oz. peanuts or mixed nuts
  • 1 c. salad oil
  • 1/4 lb. melted butter
  • 1 tsp. garlic salt
  • 1 tsp. celery salt
  • 1 tsp. onion salt
  • 2 tsp. Tabasco sauce
  • 1 tsp. Worcestershire sauce

Directions

  1. 1
    Mix oil, butter and all seasonings.
  2. 2
    Heat slightly and pour over dry ingredients.
  3. 3
    Mix thoroughly.
  4. 4
    Bake at 225° for 2 hours, stirring every 15 minutes.
  5. 5
    Serve warm or store in airtight container.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4
Tuna Salad Wheat sandwich

Tuna Salad Wheat sandwich

market twenty 4 seven

Teriyaki beef with pineapple rice

B NOVA 4

Taami Elite, Milk Choolate Bar, Puffed Rice And Nougat-Caramel Cream

Keepsake

NOVA 4
Rice Krispies

Rice Krispies

Kellogg's

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Chex Mix Honey BBQ Snack Mix

D NOVA 4

Chex Mix Sour Cream and Onion Snack Mix

D NOVA 4

More Recipes to Try

Apricot Chicken Bake Recipe

8 ingredients

Collard greens

6 ingredients

Megans Favorite Eggs

5 ingredients

Mitchell Burgers Recipe

7 ingredients

Yummy Drummies With Chive Dip

10 ingredients

Graham Cracker Brown Bread

11 ingredients

Mozzarella in Carrozza - Sauteed-Breaded Mozzarella

12 ingredients

Martini Soaked Olives

3 ingredients

Grilled Steak With Strawberry Reduction #A1

8 ingredients

Blackberry-Mint Julep

5 ingredients

Special Club Sandwich

8 ingredients

Moroccan Meatloaf

20 ingredients