Nuts and Bolts

8 ingredients
5 steps

Ingredients

  • peanuts or mixed nuts
  • thin pretzel
  • Corn Chex or Wheat Chex or Rice Chex
  • cheese nips
  • 6 tablespoons butter
  • 4 teaspoons Worcestershire sauce
  • 12 teaspoon salt
  • 12 teaspoon garlic powder

Directions

  1. 1
    Melt butter in shallow pan.
  2. 2
    Add worcestershre sauce and seasonings.
  3. 3
    Add 5 C. total cereals, pretzels, etc.
  4. 4
    ,and mix well until all pieces are coated.
  5. 5
    Heat for 45 min at 250F Stir every 15 minute Spread on paper towels to drain and cool.

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