Nuts & Bolts Snacks

9 ingredients
7 steps

Ingredients

  • 12 lb peanuts
  • 1 lb cashews
  • 1 (10 ounce) box Cheerios toasted oat cereal, shreddies
  • 1 (10 ounce) bag pretzels
  • 1 cup butter or 1 cup margarine
  • 2 tablespoons garlic powder
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons onion powder
  • 2 tablespoons celery salt

Directions

  1. 1
    Melt butter, add spices.
  2. 2
    Pour over mixture.
  3. 3
    Mix well.
  4. 4
    Toast for 1 hr at 200.
  5. 5
    stirring occasionally.
  6. 6
    Put in airtight container when cool.
  7. 7
    PS keep some mints handy the spices give very bad breath.

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