Nuts & Fluff

6 ingredients
8 steps

Ingredients

  • 1 cup miniature marshmallow
  • 6 cups shredded wheat cereal, bite sized
  • 1/2 cup peanut butter
  • 1/2 cup margarine (no sat or trans fat)
  • 6 cups popped popcorn
  • 1 cup pecans, chopped

Directions

  1. 1
    preheat oven to 250f place 1/2 c ea peanut butter &margarine in large microwave bowl.
  2. 2
    Microwave on med.high 1min.
  3. 3
    Stir and add 1 c marshmallows,microwave 1 min.on high.or until marshmallows are puffed.
  4. 4
    Stir until well blended.
  5. 5
    Add 6c ea.shreddded wheat & popcon and 1 c pecans mix well.
  6. 6
    Spread evenly into 2 greased 15x10x1 in pans.
  7. 7
    Bake 10 minute
  8. 8
    Cool completely and break into small pieces.

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