Nutty Apple Salad

9 ingredients
3 steps

Ingredients

  • romaine leaf
  • 9 cups baby greens
  • 1 small tart green apple, cored and cut into wedges
  • 1 small red apple, cored and cut into bite-size pieces
  • 3 tablespoons cider vinegar
  • 3 tablespoons olive oil
  • 14 teaspoon black pepper
  • 18 teaspoon salt
  • 14 cup mixed nuts, toasted

Directions

  1. 1
    Place several romaine leaves on each salad plate; top with the baby greens and apples.
  2. 2
    In a small screw-top jar combine vinegar, oil, pepper, and salt; cover and shake well.
  3. 3
    Drizzle dressing over salad; sprinkle with nuts, enjoy.

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