Nutty Basil Pesto
6 ingredients
1 steps
Ingredients
- 5 cups basil leaves, tightly packed, coarsely chopped
- 1/2 cup pine nuts
- 3/4 cups vegetable oil olive
- 2 tablespoons miso paste brown rice
- 3 tablespoons lemon juice, freshly squeezed
- 3 each garlic cloves
Directions
-
1Put all the ingredients into a food processor fitted with the metal blade, and process until smooth.
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