Nutty Buddies
6 ingredients
8 steps
Ingredients
- 1 bag Oreo cookies
- 1/2 gal. vanilla ice cream
- 1 jar hot fudge or caramel topping
- 1 c. Spanish or regular peanuts
- 1/4 c. butter/margarine
- 1 (8 oz.) carton Cool Whip
Directions
-
1Crush 42 Oreo cookies fine in blender.
-
2Mix together with melted butter and spread in the bottom of 9 x 13-inch pan.
-
3Soften vanilla ice cream.
-
4Spread on top of Oreo mixture.
-
5Freeze until solid.
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6When firm, remove from freezer and spread hot fudge or caramel topping.
-
7Add crushed Spanish peanuts or regular peanuts on top of fudge/caramel topping.
-
8Spread softened Cool Whip and sprinkle a little of the crushed Oreos on top of Cool Whip.
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