Nutty Cheddar Crackers

6 ingredients
11 steps

Ingredients

  • 1 12 cups flour
  • 14 cup margarine
  • 1 cup cheddar cheese, shredded
  • 12 cup sunflower seeds
  • 14 teaspoon Worcestershire sauce
  • 6 -8 tablespoons cold water

Directions

  1. 1
    Heat oven to 375 degrees.
  2. 2
    Lightly grease cookie sheets.
  3. 3
    Lightly spoon flour nto measuring cup; level off.
  4. 4
    In medium bowl, cut margarine into flour untl mixture resembles coarse crumbs; stir in cheese, sunflower seeds and Worchestershire sauce.
  5. 5
    Sprinkle with water, 1 tablespoon at a time, while tossing and mixing lightly with fork.
  6. 6
    Add water until dough is just moist enough to form a ball when lightly pressed together.
  7. 7
    On a lightly floured surface, roll dough to 1/8 inch thickness.
  8. 8
    Cut into desired shapes with lightly floured 2 inch cookie cutters.
  9. 9
    Place 1 inch apart on prepared cookie sheets.
  10. 10
    Bake at 375 for 8 to 10 minutes or until golden brown.
  11. 11
    Remove from cookie sheets; cool thoroughly.

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