Rib Hot Pot!!!
15 ingredients
13 steps
Ingredients
- 2 kg ribs
- 4 spring onions (sliced)
- 1/2 green pepper
- 2 tablespoons oil
- 2 tablespoons sweet chili sauce
- 2 tablespoons chutney
- 3 tablespoons sugar
- 2 bay leaves
- 3 cloves
- 1/2 cup water
- 2 ml salt
- 5 ml black pepper
- 250 ml fresh cream
- 2 large potatoes
- 2 tablespoons butter
Directions
-
1-place ribs in water and boil 1 hour(makes quicker tender).
-
2-when ribs cooled shred removing all access fat and skin just use meat.
-
3-heat oil in pan,add spring onions and green pepper and brown,add water if neccessary.
-
4-add sweet chilli,chutney,sugar,bay leaves,cloves,salt,and pepper.
-
5-cook for 3 minutes.
-
6-add ribs and cook for 30 minutes.
-
7-add rest of water.
-
8-preheat oven to 180 degrees c.
-
9-add rib mixture to oven dish.
-
10-peel patatoes and slice thin.
-
11-place patatoes over rib mixture add tiny pieces of butter sprinkle salt and black pepper.
-
12-place in oven for 1-30 to 2 hours.
-
13-now enjoy and be happy ;0).
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