Rib Hot Pot!!!

15 ingredients
13 steps

Ingredients

  • 2 kg ribs
  • 4 spring onions (sliced)
  • 1/2 green pepper
  • 2 tablespoons oil
  • 2 tablespoons sweet chili sauce
  • 2 tablespoons chutney
  • 3 tablespoons sugar
  • 2 bay leaves
  • 3 cloves
  • 1/2 cup water
  • 2 ml salt
  • 5 ml black pepper
  • 250 ml fresh cream
  • 2 large potatoes
  • 2 tablespoons butter

Directions

  1. 1
    -place ribs in water and boil 1 hour(makes quicker tender).
  2. 2
    -when ribs cooled shred removing all access fat and skin just use meat.
  3. 3
    -heat oil in pan,add spring onions and green pepper and brown,add water if neccessary.
  4. 4
    -add sweet chilli,chutney,sugar,bay leaves,cloves,salt,and pepper.
  5. 5
    -cook for 3 minutes.
  6. 6
    -add ribs and cook for 30 minutes.
  7. 7
    -add rest of water.
  8. 8
    -preheat oven to 180 degrees c.
  9. 9
    -add rib mixture to oven dish.
  10. 10
    -peel patatoes and slice thin.
  11. 11
    -place patatoes over rib mixture add tiny pieces of butter sprinkle salt and black pepper.
  12. 12
    -place in oven for 1-30 to 2 hours.
  13. 13
    -now enjoy and be happy ;0).

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