Nutty Cheese Ball

9 ingredients
7 steps

Ingredients

  • 1 cup shredded sharp cheddar cheese
  • 1 cup shredded swiss cheese
  • 1 (8 ounce) package light cream cheese
  • 2 tablespoons chopped fresh chives
  • 2 teaspoons Worcestershire sauce
  • 1/4 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/4 cup finely chopped pecans
  • crackers or vegetables, for serving

Directions

  1. 1
    Place all ingredients except pecans and crackers in mixer bowl.
  2. 2
    Attach bowl and flat beater to mixer.
  3. 3
    Turn to speed 4 and beat about 1 minute, or until well blended.
  4. 4
    On waxed paper, shape mixture into a ball.
  5. 5
    Roll ball in chopped pecans.
  6. 6
    Wrap in waxed paper.
  7. 7
    Refrigerate until serving time.

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