Nutty Deviled Eggs

11 ingredients
3 steps

Ingredients

  • 6 eggs, hard boiled
  • 1 12 ounces cooked ham, chopped
  • 4 teaspoons walnuts, finely chopped (4 walnut halves)
  • 1 tablespoon Dijon mustard
  • 1 tablespoon light mayonnaise
  • 1 teaspoon white wine vinegar
  • cayenne pepper, to taste
  • black pepper, to taste
  • salt, to taste
  • paprika, to garnish
  • gherkin, to garnish

Directions

  1. 1
    Cut eggs in half and scoop out yolks.
  2. 2
    Mix together all ingredients with the egg yolks and spoon into the whites.
  3. 3
    Garnish with paprika and gherkin slices.

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