Nutty Fingers

Directions

1. 1
   Cream butter and sugar, stir in vanilla.
2. 2
   Combine about 2 tablespoons flour with nuts, toss to coat well.
3. 3
   Add nuts and remaining flour to creamed mixture.
4. 4
   Roll small amount of dough into the shape of dates.
5. 5
   Place on baking sheet, bake at 350° for 10 to 15 minutes.
6. 6
   Remove from pan and roll in powdered sugar. Makes three dozen.
7. 7
   (These keep well and are so-o-o good.)