Nutty Fingers

5 ingredients
9 steps

Ingredients

  • 1 c. butter, softened
  • 1/4 c. confectioners sugar
  • 2 c. flour
  • 1 c. chopped pecans
  • 1/4 c. confectioners sugar

Directions

  1. 1
    Cream butter and 1/4 cup confectioners sugar in bowl until light and fluffy.
  2. 2
    Stir in flour.
  3. 3
    Add pecans; mix well.
  4. 4
    Shape by 2 tablespoonfuls into 3-inch fingers on lightly greased cookie sheet.
  5. 5
    Bake at 350° for 20 minutes.
  6. 6
    Roll warm cookies in remaining 1/4 cup confectioners sugar.
  7. 7
    Cool on wire rack completely.
  8. 8
    Yield:
  9. 9
    24 servings.

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