Nutty Tarts

11 ingredients
6 steps

Ingredients

  • PASTRY
  • 1 (3 ounce) package cream cheese
  • 1/4 lb butter
  • 1 cup all-purpose flour, plus
  • 2 tablespoons all-purpose flour
  • Filling
  • 1 cup brown sugar (packed)
  • 1 egg
  • 1 tablespoon butter
  • 1 teaspoon vanilla
  • pecans (chopped For sprinkling on top)

Directions

  1. 1
    Pastry: Mix pastry ingredients very well.
  2. 2
    Make 18 small balls and pat into (bottom only) of a muffin pan.
  3. 3
    Filling: Mix filling ingredients well with an electric mixer.
  4. 4
    Put one tablespoonful on each crust in muffin pans.
  5. 5
    Sprinkle pecans on top of each tart.
  6. 6
    Bake in preheated oven at 350° for 25 minutes.

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