Steak and Chips

Ingredients

• 1 lb yukon gold potato
• 1 tablespoon fresh rosemary
• 2 tablespoons fresh sage leaves, roughly torn
• 12 lemon, zest of
• 2 tablespoons extra virgin olive oil
• 1 pinch kosher salt
• 1 pinch fresh ground black pepper
• 1 lb rib eye steak
• 1 pinch kosher salt
• 1 pinch fresh ground black pepper
• 1 tablespoon fresh rosemary
• 1 tablespoon extra virgin olive oil
• 4 sprigs fresh rosemary
• 2 tablespoons extra virgin olive oil
• 12 lemon, juice of